Reveillon 2024
served for dinner December 1st through 24th and all day on Christmas Day
$81 per person excluding tax and gratuity
First Course
Crispy Veal Sweetbreads
spinach madeline, mushroom conserva
Second Course
Grandmothers Turtle Soup
pressed egg, Pedro Ximenez sherry
Third Course
Gulf Seafood Bouillabaisse
shrimp, clams, redfish, toasted ciabatta, spicy aioli
Dessert